A crispy pastry filled with potatoes and peas.


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A crispy fried assortment of vegetable fritters.


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Onion rings, coated in a chickpea batter and fried.


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Boiled potatoes patties with onions and various spices topped with chutneys.


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Stuffed mushroom marinated with special herbs and spices and shallot fried.


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Eggplant or brinjal that is battered in chickpea flour and water and then deep-fried.


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Cauliflower battered in chickpea flour and water and then deep-fried.


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Peel and slice the potatoes, and then deep-fried.


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Crunchy rolls with a flavourful filling of minced vegetables.


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Marinated mushrooms skewered, cooked on the grill and served with vegetables.


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