A crispy pastry filled with potatoes and peas.
A crispy fried assortment of vegetable fritters.
Onion rings, coated in a chickpea batter and fried.
Boiled potatoes patties with onions and various spices topped with chutneys.
Stuffed mushroom marinated with special herbs and spices and shallot fried.
Eggplant or brinjal that is battered in chickpea flour and water and then deep-fried.
Cauliflower battered in chickpea flour and water and then deep-fried.
Peel and slice the potatoes, and then deep-fried.
Crunchy rolls with a flavourful filling of minced vegetables.
Marinated mushrooms skewered, cooked on the grill and served with vegetables.